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CULTURE

CULTURE

Friendly Neighborhood chef cooks up joy

Hong Kong-based David Lai blends culinary artistry, personal philosophy and seasonal ingredients to inspire diners and viewers alike, Li Yingxue reports.

By LI YINGXUE????|????China Daily????|???? Updated: 2025-10-11 09:54

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Chef David Lai (top left) cooks alongside other chefs during various team challenges on the reality show Chef of China. With his culinary artistry, down-to-earth philosophy and seasonal ingredients, Lai stood out on the show, winning the admiration of many viewers and online fans. [Photo provided to China Daily]

Lai was particularly delighted to see fans recreating the dishes he prepared on the show, especially the roasted chili fish. "Some people who don't eat fish tried it, some who don't cook tried it, even those who don't eat spicy food gave it a go. It's really fun," he said.

Many fans praised him not just for his cooking, but for his approachable, positive attitude. One user on Xiaohongshu, "Gunaiqingfeng" shared, "In these two months of 'knowing' chef Lai, the biggest impression I have is that I no longer worry about getting older. Life still has so many interesting things to offer, and no matter your age, you can live freely and joyfully. Thank you, David, for joining this show and sharing such an inspiring story."

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