The sound of pigeon whistles has resonated over Taigu for centuries. These instruments are deeply embedded in the local culture, their melodies heard at weddings and funerals, bustling marketplaces and in the everyday lives of neighborhoods. To better protect the folk art, the pigeon whistle making techniques of Fenyang in Shanxi and Beijing have been listed as city-level intangible cultural heritage.

Qi Mingfa, 71, a self-taught pigeon whistle maker for over a decade, is a representative inheritor of the Fenyang pigeon whistle making technique.

"Making pigeon whistles requires patience, meticulousness and a commitment to innovation," Qi said. The whistles he makes are exceptionally lightweight and aesthetically pleasing, with over 30 different types, suitable for adorning pigeons or as collectors' items.

The ancient art is also attracting younger generations. Feng Luming, 21, is a rising star among pigeon whistle artisans. Growing up surrounded by pigeons, he developed a deep interest in the craft. He taught himself by disassembling old whistles and studying their internal structure. "At first, I focused on replicating the appearance, then slowly adjusted the air holes and refined the sound, learning the craft bit by bit," he said.

After mastering the basics, Feng frequented pigeon markets and visited older artisans, honing his skills through exchange and practice. He believes that the harmonious blend of high and low notes created by releasing pigeons wearing different types of whistles produces a unique and romantic soundscape that belongs only to the skies.

The preservation of pigeon whistle making has faced challenges. Many young people are unfamiliar with the ancient craft. However, through online e-commerce platforms, Taigu pigeon whistles are reaching customers across the country and even in countries such as Thailand and Canada.

For many pigeon whistle makers, the craft has transcended the pursuit of livelihood. "I just want to pass on the pigeon whistle making technique and let more people understand and appreciate this traditional craft," He said.

Contact the writers at zhuxingxin@chinadaily.com.cn